7-Up Pound Cake:A perfect blend of warm cake, almond, lemon, lime, vanilla, and sugar.
Blueberry Lemon Verbena: Fruity blend of fresh ripe blueberries and lemon verbena.
Coconut Water & Mango: Sweet powdery and creamy coconutty with mango top notes, apple, peach and melon middle notes and sweet vanilla and musky bottom notes.
Hawaiian Hibiscus: A delightful, fresh floral bouquet of Hawaiian hibiscus infused with sprigs of lavender and sweet violets, then kissed softly by sunlight green citrus notes.
Sparkling Citrus Sangria: Zesty citrus perfectly blended with wild berries, citrus rind, crystallized sugar and vanilla. Not your typical straight tart lemon or lemon sugar, this fragrance has a slightly more sophisticated lemon bouquet, well balanced with a hint of softness.
White Tea & Ginger: Top notes of white tea, yuzu, lemon, bergamot, and ginger; followed by middle notes of Earl Grey tea, rose, nutmeg, and geranium; sitting on base notes of woods, musk, and berries.